Rice is definitely quite an essential part of South Indian cuisine whether it is in the form of an idli, dosa or everyone's favourite- Biryani. We started our day in the streets of Bangalore with Palav, which is served in a banana leaf cone with some chutney. This, is a breakfast dish! Rice in the morning may seem like a very heavy option but surprisingly this Palav is the pretty light on the stomach and quite perfectly spiced if we may say so