Baingan aloo ki sabzi - how to make baingan curry INGREDIENTS: 250 Gram Roughly Chopped Brinjal 1 Big Size Potato Roughly Chopped 1 Onion Finely Chopped 1 Big Size Tomato Finely Chopped Finely Chopped Coriander Leaves 1/2 Tsp Mustard Seeds 1/2 Tsp Cumin Seeds 1/4 Tsp Turmeric Powder 1 Tbsp Red Chilli Powder 1 Tsp Garam Masala 1 Tbsp Ginger- Garlic Paste Salt To Taste 3-4 Tbsp Oil For Fresh Ground Masala: 1 Tsp Cumin seeds 1 Tbsp Coriander Seeds 1/2 Tsp Fenugreek Seeds 1/2 Tsp Caraway Seeds / Shahjeera 2 Cloves / Lavang 3-4 Black Pepper / Kali miri 1 Green Cardamom 1 Black Cradamom 1 Small Peice Of Cinnamon Stick / Dalchini 2 Bay Leaves / Tej Patta 1 Stone Flower