Butter Chakli - Diwali Special - how to make butter chakli INGREDIENTS: 2 Cups Rice Flour / Chawal Ka Atta 2 Tbsp Black Gram Flour / Urad Dal Ka Atta 50 Gram Salted Butter 1 Tsp Cumin Seeds / Jeera 1 Tsp Sesame Seeds / Til 1 Tsp Crushed Black Pepper / Kali Mirch Salt To Taste 2 Cups Water Oil For Deep Frying Chakli